Fresh Produce From Israel
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The Bibical Fruit – Etrog arrived to Israel from Morroco
The first-ever shipment of Moroccan etrogs to Israel has arrived, bringing a type of the fruit considered to be the…
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Dates harvest season has begun and brings the biggest date to the Israeli president
Israel has managed through unique trial conducted by the Agricultural Ministry to grow the Anbara date and to produce the…
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Blossoming Vineyards in the Negev Desert
Hannah and Eyal Izrael founded Carmey Avdat, one of nine Israeli vineyards established along the path of the old wine…
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Introducing New Israeli Grown Goji Berry
The Desert Agri-Research Center in Ramat Hanegev is constantly searching for new crops, which can successfully withstand the extremely harsh…
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Pomegranate Growing in Israel
Overview IntroductionThe pomegranate has a long history in the mythology of many cultures and its healthy qualities are renowned. The…
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New Cherry Varieties Appeared on the markets in Israel
Two new cherry varieties – “Minnie Royal” and “Royal Dun”, which have been acclimatized in Israel, have recently appeared on…
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Increasing Investment in avocado and dates R&D for a better yield
The investments will focus in equal proportions on the development of varieties of avocado, dates and bananas with the primary…
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Fitting Avocado sales to Market Requirements
The high quality of avocadoes grown in Israel, primarily in the Upper and Western Galilee, and the Jordan Valley, of…
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The Taste of Date
Agrifood Marketing Ltd., a leading boutique Exporter of Israeli fine Dates, was established in 2005 by Avi Dagul, a formerly…
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Company with Roots
Gezer Shallit celebrates its 40th anniversary this year, marking 40 years of hard agricultural work, 40 years of experience, and 40…
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Flavor, color, quality and shelf-life – innovations in stone fruits
Innovation, precedence and consideration for growers are the guiding values of Ben Dor Fruits from Yesod Hama’aleh in the Upper Galilee,…
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"We BLESS your success" – our quality is your prosperity
Bless S.R. LTD. was founded in 2006, and began to export fresh herbs from Israel to the Ukraine, Belarus, Russia,…
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Taste Israel – A world of Freshness
The Fruit Logistica Fair will open on February 6, 2019 in Berlin. This year an Israeli pavilion will also be…
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Cherry Season – Crop Above Average
The Galilee Development Company’s Northern R&D estimates that this year’s cherry crop will be well above average, reaching nearly 4,000…
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"Granot Farmers" – New Brandname for the Persimmon
Following successful launching of avocado and other brands of fruits and vegetables, Granot’s Kibbutzim Agricultural Cooperative continues to expand its…
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Hadiklaim Brings Dates to the World
“Dates are an agricultural crop which is always in demand in the international market,” says Yaniv Cohen, incoming Marketing Director…
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Microgreens – Fresh and Healthy, too
Recent studies indicate that all types of microgreens contain a vitamin concentration 10 to 15 times their amount in mature…
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Root Vegetables Fresh from Israeli Fields to Europe’s Shelves
“Hevel Maon” Enterprises is a large marketing and export concern for Israel’s root vegetables, primarily potatoes, carrots and radishes. The…
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Fresh produce that meets quality standards
The supply chain structure of “Arava Export Growers“, and entry into niche markets in Europe enables Arava Export Growers to…
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Climatic Conditions Encourage the Expansion of Date Growing
The recent increase in the growing areas of date palms in mid-Arava region is supported by data available from the…
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East Asian Consumers Prefer Jaffa Orri Mandarins
Jaffa easy-peel citrus fruit is gaining popularity in both China and Japan. According to the latest research, 73% of Chinese…
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The Chinese are Looking for New Tastes
In late January 2016, a group of 7 growers of freshly cut herbs from Southern Israel decided to cooperate and…
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First Avocado Orchards Planted in the Central Arava Region
The latest innovation in the Central Arava aims to make the seasonal shortage of avocados a thing of the past. …
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Marketing Fresh Produce – A Challenging Trade
The “Mehadrin” Company’s strategy of “From seed to shelf”, whereby it controls the growing processes and the quality of the…
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