Food Tech
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TAPKIT Hydroponics: Transforming Urban Farming with Accessibility, Sustainability, and Innovation
Avner Shohet-CEO | avner@taprojects.com As global trends like farm-to-table dining, urban farming, and food security gain momentum, TAPKIT Hydroponics offers…
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MIGAL’s Advanced AI Quadruples Cucumber Postharvest Life
Laboratory results confirm that “smart,” algorithmically-guided sequencing and combinations of produce treatments can extend shelf-life dramatically The researchers of MIGAL…
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Lavie Bio Expands Yalos® Seed Treatment for Soybeans After Successful Trials
Lavie Bio intends to commence Yalos® sales for soybean in 2025 US spring season Lavie Bio Ltd., a leading ag-biologicals…
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How Brevel Implements First-Of-A-Kind Model for Its Microalgae Protein
The start-up secures long-term off-take agreements as well as joint ventures with partners Microalgae protein innovator Brevel, Ltd. has successfully…
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Date Harvest in Full Swing at Kibbutz Kalya
The date harvest season is in full swing, and at Kibbutz Kalya, located in the northern Dead Sea region, there…
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OriGene Seeds’ Success in Brazil: Meeting Local Needs and Enhancing Communication
OriGene Seeds has established itself as a key player in the Brazilian market for growers targeting the European market, particularly…
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OriGene Seeds Shines at Fruit Logistica Exhibition: A Glimpse into Brazil and Spain Representations
OriGene Seeds, a global leader in the vegetable seeds breeding and marketing industry, is gearing up for the annual Fruit…
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Lighting Resilient Farms in Climate Change
In the face of the escalating climate crisis, extreme weather phenomena have surged, amplifying the challenges and uncertainties farmers confronting…
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Metabolic Robots: Pioneering Agtech Against Financial Headwinds
In the challenging landscape of , Metabolic Robots Feeding Solutions, spearheaded by Founder Ziv Dubinsky, has battled through years of…
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Haifa Group joins FLORA Ventures to boost AgriFood innovation and technology
We are thrilled to announce that Haifa Group has joined FLORA Ventures as an anchor investor, a leading sustainable AgriFood…
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How HORTIV Solves the Toughest Lighting Challenges in Indoor Growing Facilities
In recent years, farmers have been transitioning into growing fresh produce in closed, controlled environments, heavily reducing their dependence on…
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Zeraim Gedera-Syngenta In the Era of Food Security
When tomato growers from around the country received an invitation to the event that took place in early February in…
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For the first time in the world, BEEIO HONEY has successfully produced cultivated honey
BEEIO HONEY reported its successful production of cultivated royal jelly protein with antibacterial activity via a bioreactor and the successful production…
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Curcumin: developing a novel "green" food preservative from the old yellow spice
Victor Rodov*1, Esther Mwangi1,2, Ilya Shlar1,2, Batia Horev1, Yakov Vinokur1, Samir Droby1 Why do we need “green” food preservatives?The microbial…
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The Mushroom BenefitTM
The Mushroom Benefit Ltd. startup rolls out its innovative line of Cuisine Bags set to redefine the soups, stock, and…
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Insects are a Promising Source for Sustainable Protein
Insects are a promising source for sustainable, alternative protein for the animal feed industry, vital to ensuring the wellbeing of…
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Grasshoppers – sustainable, healthy protein to feed a hungry world
Global population is expected to reach 9.8 billion by 2050, or 30% higher than it is today. This growth tendency,…
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Innovative technology to reduce damage of plant fungus and leaf disease
Studies show that about one-third of the food produced in the world is lost due to insect and fungus damage.…
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Aleph Farms Going Carbon-Neutral by 2025
Sustainable food systems pioneer commits to net-zero emissions across its supply chain; leverages existing plans for pilot plant (BioFarm) to…
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From Wall to Fork – Vertical Farming and the Food Chain in the New Era
Recently, we have been experiencing another phenomenon in the changes the world is going through. From severe climate changes, extreme…
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Aleph Farms Launches ‘Aleph Zero’ Program to Grow Steaks in Space
Program ‘Aleph Zero’ brings local production of cultivated meat to outer space, enabling human life to become multiplanetary and unconditional…
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Juran’s Sulfur-free EcoLychee brings Fresh Red Delicious Lychees to Everyone Anywhere
What’s keeping growers and distributors of Lychees, the delicious tropical fruits, from supplying them fresh to distant countries in large…
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