Food Tech

Juran’s Sulfur-free EcoLychee brings Fresh Red Delicious Lychees to Everyone Anywhere

What’s keeping growers and distributors of Lychees, the delicious tropical fruits, from supplying them fresh to distant countries in large…

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New Player is Shaping Up the Alt Protein Scene

Start-up Alfred’s FoodTech, Ltd. introduces an innovative platform for producing plant-based whole cuts that mimic animal-derived products. The company developed…

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ICL Group Launches ICL Planet Startup Hub

A leading global specialty minerals and specialty chemicals company, today announced it has launched ICL Planet Startup Hub.  The new innovation platform…

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Bee-less Honey is making its way to the Tel Aviv Stock Exchange

Israeli food-tech company Bee-io Honey, that develops technologies for the production of cultured honey, joins the Tel Aviv Stock Exchange.…

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Tef – a multipurpose new crop in Israel

The Hebrew University of Jerusalem, Robert H. Smith Faculty of Agriculture Food and Environment, Rehovot, Israel   Tef [Eragrostis tef…

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Aleph Farms and Mitsubishi Bring Cultivated Meat to Japan

REHOVOT, Israel — Aleph Farms, Ltd., and Mitsubishi Corporation’s Food Industry Group signed a Memorandum of Understanding (MoU) to bring…

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How a Japanese engineer changed my salad

In the year 2014 three Japanese engineers, Shuji Nakamura, Isamu Akasaki and Hiroshi Amano were awarded the Nobel Prize for…

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